Blog

The PRO perspective on food & beverage experiences that enhance workplace wellbeing. 

Workplace Wellness – what does it actually mean to Be Better?

Provender, Australia’s only truly national unattended retail operator, unveils the second generation of its Micro Market and asserts their dominance... Read more

Micro Markets and Sustainability

There are many benefits to businesses that include sustainability in their strategy. Sustainable business practices not only help companies reduce... Read more

Retaining Staff with Meal Incentives

If there’s anything that we’ve learnt from the past two years of the pandemic, it is that our health should be a priority in our everyday life. In... Read more

Why Customers Prefer Micro Markets

With automated refreshments traditionally relying on only vending machines, it’s no surprise that the new concept of Micro Markets is gaining rapid... Read more

5 Benefits of Self-Service Kiosks in Micro Markets

Why is the micro market becoming so popular? This new concept of an onsite ‘mini’ convenience store not only offers a greater range of products than... Read more

Micro Markets Vs. Vending Machines

The recent growing trend of installing cost-effective, modern, and healthy vending machines in the workplace has also increased demand for Micro... Read more

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